“Scrumptious, excellent quality food. Faultless. Lucy’s food is special.” – Vic B

Lucy Bradley, Anglesey Private Chef

Dining and events

Fresh local food cooked with love

About Lucy

Lucy has worked in the hospitality industry for over 20 years. After leaving university she worked in London under Oliver Rowe at Konstam, gaining valuable experience and knowledge. Feeling homesick and realising she was a country girl at heart, she returned and converted a building on her family farm into a commercial kitchen.

In 2010 Bradleys Deli & Coffee shop was opened. Lucy, her Mum & best friend ran this together successfully for 10 years, gaining various awards and accolades.

Lucy also spent 12 years as the Chef on a local shooting estate cooking game and local produce for customers from all over the world.

Lucy has catered over 50 weddings on Anglesey, rustic DIY tipi and marquee weddings where she has created bespoke menus including Surf & Turf BBQs, Hog Roasts, Medieval Banquets & Afternoon Teas.

In 2019 Lucy purchased Mojo’s restaurant in Rhosneigr which was renovated then re-opened, with a loyal following of locals and holidaymakers. Specialising in crêpes and galettes during the day, and fresh seafood in the evenings.

Now a Mum, Lucy is providing Private Catering services, using her experience, knowledge and loyal suppliers to bring amazing restaurant quality food into your home.

Lucy is passionate about using local produce, she loves to work with local suppliers including Anglesey Fine Foods, Becws Môn, Total Produce, Challenger Shellfish, Mermaid Seafood, Môn Crabs , Dolmeinir Meats, Cotteswold Dairy, Plas Farm Dairy, Anglesey Chilled Foods, Cwt Mwg Smokery, and many more.

Awards

Café of the year award in 2010 for Bradleys
2012 True Taste of Wales Award
Bradleys Top 10 Best seaside cafes in the UK by The Guardian
Lucy represented Anglesey as a chef in ‘Season To Taste’ working alongside Marco Pierre White.

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Testimonials

Lucy M

When you run an event or have a party, there are several high stress factors. Exquisite food, perfectly cooked, reliably in tune with your schedule and not cooked by you. Lucy Bradley does all that, she takes all the stress away and more.

Sian

Lucy’s seafood platter has made our date night more affordable with the cost of living crisis. Our children even wanted to order one after seeing ours.

Trish

I could wax lyrical all evening about the quality, presentation and value of Lucy’s food.

Mr & Mrs Griffith

We had the Seafood platter for a special occasion… out of this world, exceptional value for money, best ‘take away’ we’ve had in 49 years of marriage.

Mrs G

Lucy catered for my son’s wedding, 3 years ago… guests are still talking about how amazing the food was.

Joanna C

We enjoyed every single bite of the meal provided by Lucy. We ordered 3 platters, seafood, mezze and desert. We highly recommend Lucy with her beautifully presented delicious food and hope to order again in the future.

Jane R

I ordered a seafood platter as a treat to share with friends. It exceeded my expectations, was beautifully presented and included fresh Lobster, dressed crab, salmon. The portion was very generous and I would definitely order again.

S & J Astley

An evening for two, with a gourmet delivery from Lucy Bradley, brought the gatecrashers home to share a lovely seafood platter.

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My services

I offer professional chef services for all types of private dining. From buffets to banquets, canapé receptions or large platters, I can cater for up to 100 people. Each job is bespoke and I can be as creative in my menus as your imagination requires.

I recently began a seafood platter delivery service which is very popular. Look out for the next “Seafood Special” weekend on socials.

Lucy has a 5* Food Hygiene Rating.

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